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(07) 5444 2022 | First Floor 123 Mooloolaba Esplanade Mooloolaba

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(07) 5444 2022 | First Floor 123 Mooloolaba Esplanade Mooloolaba

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(07) 5444 2022
First Floor
123 Mooloolaba Esplanade
Mooloolaba QLD 4557

Opening Hours

Dinner Thurs - Sun
Lunch Fri - Sun

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Oct 16

Let us take care of catering for your event. Work Christmas Party fast approaching? Book with us today before it’s too late

📷 Pork Hock Terrine & Katsu Sliders

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Oct 15

Christmas is fast approaching. Let us take the hassle away for you and book your Christmas or end of Year party now. Canapé or sit down degustation style banquet - the choice is yours. Contact us today to book before you miss out 🎄

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Oct 9

Have you tried our pork belly favourite? Back by popular demand! Almost booked out this weekend. Book now.

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Oct 4

Have a happy and safe end to the Queens birthday long weekend. Thank-you for visiting Mooloolaba. This magical shot was taken just a short stroll from Spice Bar in Mooloolaba.

Photo cred @mooloolababeach

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Sep 22

Next time you dine with us why not try a selection of our fine Japanese whisky and Sake. This week’s reservations are filling up very quickly so jump over to our website to secure your table. #spicebar #restaurant #sunshinecoast #mooloolaba #asianquisine #degustation #finewine #chefs #food #diningout

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Sep 17

Only a few tables left for tomorrow night and Saturday night dinner. Head over to our website to secure your reservation #Spicebar #restaurant #sunshinecoast #asiancuisine #chef #food #mooloolaba #dining

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Sep 6

On tap from today is the super crisp and delicious @younghenrys natural lager. Treat Dad to a few of these today. #spicebar #younghenrys #naturallager #beer #fathersday #restaurant #sunshinecoast

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Sep 4

Nearly booked out for tonight but still a few reservations available. Call now to secure your table and come in and try our 5 or 7 course degustation. #spicebar #sunshinecoast #tataki #wagyu #beef #wasabi #japanesecuisine #chef #food

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Sep 3

Tonight’s special; Tin Can Bay Garfish, butterflied, boned and pan fried in clarified butter, Asian slaw and fermented chilli mayo. 15 portions only so don’t miss out! #garfish #special #seafood #sunshinecoast #chef #restaurant #food

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Aug 29

Bring Dad in for lunch on Fathers’ Day and grab a beef cheek slider and @younghenrys natural lager for only $15! Lunch service is filling up fast so get in quick to book your spot to celebrate with us #Spicebar #restaurant #younghenrys #beer #slider #sunshinecoast #fathersday

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Aug 27

Vegan dessert never tasted better!! Sago pudding with coconut, raspberry and dark choc. Staying on the menu for a while... #spicebar #restaurant #sunshinecoast #vegan #dessert #coconut #pudding

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Aug 21

15 portions tonight only on our 7 course degustation menu; @chrisboltonfishing coral trout over charcoal, ginger pickled oyster mushrooms and fennel. Only a handful of spaces left for tonight and fully booked tomorrow night. #fish #degustation #spicebar #chef #coraltrout #restaurant #sunshinecoast

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